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Mango Barbecue Chicken
Courtesy of Kraft Kitchens
Prep Time: 10 Min.
Cook Time: 10 Min.
What you need:
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+ 1 c. coarsely chopped mangos
+ 1/2 c. KRAFT Original Barbecue Sauce
+ 2 cloves garlic
+ 1 Tbsp. HEINZ Apple Cider Vinegar
+ 8 boneless skinless chicken thighs (2 lb.)
+ 1/4 tsp. black pepper
What to do:
1. Heat grill to medium-high heat.
2. Process first 4 ingredients in food processor until blended. Reserve half the barbecue sauce mixture.
3. Sprinkle chicken with pepper. Grill 5 to 7 min. on each side or until done (165ºF), turning occasionally and brushing with remaining barbecue sauce mixture for the last few minutes.
4. Serve with reserved barbecue sauce mixture.